Food Service Manager - Retail - Louisville - 40203
Company: aramark
Location: Louisville
Posted on: June 12, 2021
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Job Description:
Aramark (NYSE: ARMK) proudly serves the worlds leading
educational institutions, Fortune 500 companies, world champion
sports teams, prominent healthcare providers, iconic destinations
and cultural attractions, and numerous municipalities in 19
countries around the world. We deliver innovative experiences and
services in food, facilities management and uniforms to millions of
people every day. We strive to create a better world by making a
positive impact on people and the planet, including commitments to
engage our employees; empower healthy consumers; build local
communities; source ethically, inclusively and responsibly; operate
efficiently and reduce waste. Aramark is recognized as a Best Place
to Work by the Human Rights Campaign (LGBTQ+), DiversityInc, Equal
Employment Publications and the Disability Equality Index. Learn
more about working here at www.aramark.com/careers
[https://www.aramark.com/careers] or connect with us on Facebook
[https://www.facebook.com/AramarkCareers], Instagram
[http://instagram.com/aramarkcareers]and Twitter
[https://twitter.com/aramarkcareers]. DESCRIPTION Management position, responsible for developing and executing
dining solutions to meet customer needs and tastes. Oversees and
manages dining operations where customers order prepared food from
a menu. Essential Functions: * Leadership:Leverage Aramark's coaching model to engage and
develop team members to their fullest potential. Reward and
recognize employees. Ensure individual and team performance meets
objectives and client expectations. Plan and lead daily team
briefings. Ensure safety and sanitation standards in all
operations. * Client Relationship:Maintain effective client and customer
rapport for mutually beneficial business relationships.Identify
client needs and communicate operational progress. Demonstrate
excellent customer service using Aramark's standard service
model. * Financial Performance:Ensure the completion and maintenance of
P&L statements. Deliver client and company financial targets.
Adopt all Aramark processes and systems, understand performance
metrics, data, order and inventory trends; educate teams on key
levers to improve margins. * Productivity:Create value through efficient operations,
appropriate cost controls, and profit management. Comply with the
Operational Excellence fundamentals by meeting and maintaining food
and labor initiatives. Ensure entire team is trained and able to
execute. Supervise team regarding production, quality and
control. * Compliance:Maintain a safe and healthy environment for
clients, customers and employees. Comply with all applicable
policies, rules and regulations, including but not limited to those
relating to safety, health, and wage and hour. Additional Responsibilities: * Manage Front of House (Cafeteria, Food Court, Quick Service)
dining operations * Develop and implement retail services plan to
improve service, quality and profitability of service areas. QUALIFICATIONS * Requires at least 1 year of experience in management role *
Bachelor's degree or equivalent experience
* Maintain effective working relationships with other departments
to provide a unified retail experience for customers.
Keywords: aramark, Louisville , Food Service Manager - Retail - Louisville - 40203, Other , Louisville, Kentucky
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